45 W 35th St, New York, NY 10001
Phone: (646) 943-5135
Let’s get real: when it comes to burgers, wagyu beef is the superstar that steals the show. This isn’t your average patty, it’s beef with a pedigree. Known for its insane marbling, juicy tenderness, and buttery richness, wagyu has a way of taking your taste buds on a ride they won’t forget. This premium beef comes from a long tradition of expert care and precise breeding, creating a flavor that burger fans can’t stop raving about. Simply put, wagyu isn’t just food, it’s an amazing experience in itself.
Now imagine taking all that juicy, flavorful magic and grilling it into the ultimate hamburger. That’s what a wagyu burger is all about: indulgent, melt-in-your-mouth bites that are worth every single calorie. At Black Tap Craft Burgers & Beer, we’re not just serving wagyu burgers; we’re redefining them. When you’re looking for the best wagyu burgers near Lenox Hill, New York City, we’re the spot that’s got it all.
At Black Tap, we don’t just make burgers, we craft icons. Our menu has two wagyu burgers that have earned legendary status. First up is The Champ, a bold, flavor-packed ½-pound wagyu burger topped with creamy blue cheese, fresh arugula, and our tangy house buttermilk-dill sauce. This burger didn’t just earn its name, it earned the People’s Choice Award three times at the NYC Wine & Food Festival’s “Burger Bash.” Trust us, one bite and you’ll see why.
Next on the lineup is the Wagyu Steakhouse Burger, a flavor explosion featuring a ½-pound wagyu patty, pepper jack cheese, crispy onions, A1 sauce, roasted garlic mayo, and—if you’re feeling extra indulgent—sizzling bacon. This Lenox Hill, New York City wagyu beef burger snagged the Judges’ Choice Award at the same festival, and for good reason. Every bite is a perfect mix of smoky, savory, and rich flavors that’ll make you question every other burger you’ve ever had.
And because we know that the ultimate burger deserves the perfect sidekick, all of our burgers are served with golden French fries. Want to take things up a notch? Pair your wagyu burger with one of our iconic CrazyShakes® or a refreshing Classic Shake. Feeling more like a grown-up treat? Our craft beers and signature cocktails are here to round out your meal and keep the good vibes going.
There’s no wrong way to enjoy a wagyu burger at Black Tap. Want the full experience? Come hang out at our flagship location in the heart of the city. We’re all about great vibes, killer design, and next-level service. Located in the iconic Lenox Hill neighborhood, this spot is packed with energy. Designed by the award-winning Rockwell Group, our space is a feast for the senses, from a cassette tape wall installation to custom street art murals by How and Nosm. And did we mention we’ve got the first-ever standalone CrazyShake® Bar in New York City? It’s the perfect place to treat yourself to something unforgettable.
Not in the mood to dine in for your wagyu burger near Lenox Hill, NYC? No worries. Black Tap has you covered with easy online ordering for pickup or delivery. Whether you’re enjoying your wagyu burger at home, at the office, or wherever you’re craving that wagyu perfection, we guarantee it’ll be just as fresh, juicy, and satisfying as if you were sitting in our dining room. Our chefs grill every burger to order, so you’re getting nothing but the best, no matter where you dig in.
When it comes to finding the best wagyu beef burger near me, the search ends at Black Tap! We’re bringing award-winning burgers, next-level flavors, and good vibes to Lenox Hill, New York City, and beyond. Our menu is stacked with premium options, and our dedication to fresh ingredients and bold recipes makes every visit unforgettable. Whether you’re stopping by for a casual hangout, a celebratory dinner, or a quick takeout fix, we’ve got you.
So, what are you waiting for? Come see why everyone wants to #BLACKTAPTHAT. Dine in with us or place your order online today. Got questions? Call us at (646) 943-5135 or connect online. Black Tap is here to make your burger dreams a reality. Let’s do this.
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